Drink of the moment:
Pineapple Buganda recipe
'Cut the pineapple into small pieces, enough for two cups. Combine with everything else in a blender until smooth and thick. Serve in whiskey-sour glasses and garnish with mint sprigs and maraschino cherries.
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Blueberry Martini recipe
Hawaiian Punch recipe
G-Spot Martini recipe
Dirty Banana recipe
Alcoholic Jolly Rancher recipe
18 Till You Die recipe
Banana Popsicle recipe
Blue Smurf Piss recipe
Fuzzy Watermelon recipe
Absolut Redhead recipe
Pink Panty Dropper recipe
Honey Bunny recipe
Kryptonite Shot recipe
Panty Dropper recipe
Absolut Evergreen recipe
Frozen Key Lime recipe
A Southern Screw recipe
A Piece of Ass recipe
White Dove recipe
Yucca recipe
